About the Place
Welcome to Horsefeather SF, a vibrant culinary gem nestled at 528 Divisadero St, San Francisco, CA. This local treasure is not just a restaurant; it’s a haven for both food lovers and cocktail enthusiasts. With its eclectic atmosphere and warm ambiance, Horsefeather SF effortlessly combines great food with a personable dining experience.
From the moment you step inside, the friendly staff makes you feel right at home. Patrons rave about the attentive service, with many noting how the team genuinely seems to enjoy their work. It's this attention to detail that transforms a simple meal into a memorable occasion.
One of the highlights of Horsefeather SF is their innovative drink menu. Whether you’re opting for a crafted cocktail or one of their popular zeroproof drinks, the drinks are sure to impress. Reviews highlight the uniqueness of the cocktails like the “it ain’t me babe,” which is a delightful blend of flavors that pushes the boundaries of traditional mixology.
Appetizers at Horsefeather are equally noteworthy. Take, for instance, the gochujang wings — they are crispy, sticky, and packed with a spicy punch. This dish has emerged as a fan favorite in numerous reviews, showcasing the restaurant's knack for bold flavors. The spinach miso mushroom linguine has also earned accolades; its rich, savory profile and crispy nori topping illustrate the creative culinary vision here.
Vegetarian and vegan guests will find themselves pleasantly surprised at the variety on offer. With a good selection of vegan dishes, everyone can find something to savor, with standout options like the succulent cauliflower dishes receiving high praise.
In addition to the food, the overall vibe contributes significantly to the experience. Patrons enjoy the relaxing atmosphere, making it a perfect spot for long chats over delectable bites and drinks. The ambiance is described as cute and cozy, making it a great place for both casual dining and special celebrations.
In summary, Horsefeather SF is a must-visit for anyone in San Francisco. With impeccable service, innovative drinks, and mouthwatering dishes, it captures the essence of true culinary artistry. Become a part of the Horsefeather family — your taste buds will thank you!
“ I came here about a year ago for brunch and loved it so much I decided to come and try their dinner. We first started off with the zero-proof drinks. They have some really great cocktails but since we’re planning to drive back home, we opted for the zero-proof. I highly recommend their drinks, whether you want it with the alcohol or without! Apps were great but the star of the show for me was the two piece fried chicken. It comes with mac n cheese and esquites and it was divine! Overall, highly recommend this spot! ”
“ I had forgotten how much I love this place until I came back and it was somehow even better than I remembered. We ordered the gochujang wings and they were seriously some of the best I’ve had. Perfectly crispy, sticky, spicy, and packed with flavor. The spinach miso mushroom linguine was another standout, rich, savory, with the perfect miso kick and crispy nori on top. So unique and absolutely delicious. I’ve been into celery based cocktails lately and their California Cooler was so refreshing. Bright, light, and perfectly balanced. The staff here is amazing. So friendly, welcoming, and incredibly knowledgeable about the menu. You can tell they genuinely care and love what they do, which makes the whole experience even better. The vibe is still undefeated. Whether it’s a date night, girls’ night, or a solo unwind moment, Horsefeather always delivers. Cozy interiors, great music, standout food and drinks. A total gem in SF. Can’t wait to come back again. This place never misses. ”
“ “This place was amazing—not only was the food delicious, but the drinks were great too. All the staff were incredibly friendly, fast, and attentive, and they genuinely seemed happy to be there. The bathrooms were clean as well.” Overall great experience! They made our anniversary extra special! ”
“ i loved horsefeather! the bartender was friendly and attentive and helpful in helping us decide what drinks we wanted. the ambiance was beautiful and lovely and the food was also pretty good! not a lot (like expected) but had like 1-2 vegan things. we tried the cauliflower and my friend got the sandwich and liked them. drinks were also yum ”
“ Araya started us off with attentive and friendly approach, and Thomas came on shift half way through to banter about latitude and the history of Molort. All the staff were a delight to be around. We started with an “it ain’t me babe” and while I was skeptical with the amount of ingredients they mixed like a dream for a truly unique experience and one of a kind drink. . We went with the mushroom risotto and the braised beef, both of which had their own charm but the beef stood out as a dish to come back for. Of course we dabbled with fried chicken, a crispy a delicious side accommodation I would have been foolish not to indulge in. We finished the evening with the yuzu custard , that left a profound savory longing for each next bite. And I couldn’t get out the door without another of those gin drinks. What a gem! ”